INGREDIENTS

• 1 1/4 cup apple cider
• 1 tablespoon orange blossom honey
• 1 pinch cinnamon
• 1 3/4 oz. Apple Jack brandy
• 1 cinnamon stick
• 2 apple slices

INSTRUCTIONS

1. Combine the apple cider, honey and cinnamon in a small saucepan and stir over medium heat for about 5 minutes or until heated through. Stir in the Apple Jack brandy and pour the cider into a mug.
2. With the tip of a small knife, pierce small holes in the apples and string them onto a cinnamon stick. Place the garnish across or in the cider.