Flavor Trends, Strategies and Solutions for Menu Development

Transforming dishes by leveraging impactful ingredients
Venture beyond the ubiquitous salsa roja and salsa verde
Making modern menu moves without losing sight of the flavor fundamentals
Three versatile Hispanic-style cheeses you should know better
4 imaginative approaches with signature culinary touches

Recipes

The accent ingredient that yields high flavor returns
3 inventive takes on tiramisu
Rediscovering the classic and building fresh iterations
Explore 4 eye-catching dishes with flower accents
Busting beyond the side slice, cornbread is poised to make new menu moves

VIDEOS

Featuring fresh flavors, unexpected carriers and global influences
Bringing his “A” game to modern menu development
Innovating in the seafood category for broad reach and signature appeal
Charred salsas present exciting recipe opportunities far beyond the classic chip dip.
Filling the fiber gap with a flavorful pasta noodle

INSPIRATION from BEST of FLAVOR