Flavor Trends, Strategies and Solutions for Menu Development

By Flavor & The Menu
July 30, 2024

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Pimento cheese dip, chicken wings and devil’s food cake—each dish boasts a craveability factor and a bit of decadence. In the hands of our talented Kitchen Collaborative chefs, those signature characteristics are heightened, thanks to strategic ingredient additions and flavor switch-ups.
Pimento cheese becomes extra hearty with the addition of sausage crumbles, while devil’s food cake ratchets up the flavor intensity with a pairing of chocolate gel.

In the latest roundup of Kitchen Collaborative recipes, we feature five indulgent favorites with a twist—plus one smoothie that leans on the healthy-but-luscious side, just for good measure.

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