Chicken Lettuce wraps with sesame-soy chicken, carrot, green onion, cashews, five-spice wonton strips, iceberg lettuce
Author: Flavor & The Menu
Roasted Artichoke and Mushroom Toast with black truffle goat cheese, caramelized onion, sherry gastrique
A5 Negroni made with Japanese whisky, Wagyu fat, Campari, sweet vermouth, blood orange juice
Tobacco-laced gianduja chocolate cigars, café-caramel flan, guava pastelitos, café con leche dipping sauce, Cuban coffee
Blackened Tuna Burger with wasabi-ginger aïoli, marinated cucumber, onion, radish and carrots on a milk bun